India is the second largest onion growing country in the world. Onions are staple Indian food and used for more purposes than an ordinary user could count. The most popular variety is Red Onion which can vary in size and acidic content. Shall be clean, dry, well-formed and shall have shape and colour true to its varietals characteristics. Onion shall be well cured, fully matured, reasonably firm with tough clinging skin and closed neck. Shall be free from sunburn, dry sunscald, sprouting, discoloration or staining. Shall not be double or split, and shall not have rooting, bottle neck and seed stem. Shall be free from foreign smell and/or taste.
| Product/Variety: | Fresh Onion |
| Colour | Pink, Red |
| Size/Diameter in “mm” | Min. 30mm + to 70mm |
| Refer Container Optimum Temperature | +1○C to 4○C |
| Optimum Relative Humidity | 90 % To 95 % |
Packaging Details:
| Available Packaging types | Mesh Bag, Jute Bag, Leno Bag |
| Specific Packaging | As per Buyer Requirement |


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